Lavender Essential oil

Botanical name: Lavandula angustifolia 

• Steam distilled
• Food grade: No
• 100% Australian Harvested 
  

A calm, herbaceous native-grown lavender known for its purity, high linalool content, and gentle therapeutic profile. Australian Lavender essential oil is steam‑distilled from Lavandula angustifolia cultivated in Australia’s cool, high‑altitude regions. The climate and soil conditions tend to produce oil with a balanced ratio of linalool and linalyl acetate, the two key compounds responsible for lavender’s calming, skin‑soothing, and restorative effects.

Blends well with:  

 .   Floral: Geranium, Roman Chamomile, Ylang Ylang
•     Citrus: Lemon, Bergamot, Mandarin
•     Woods: Sandalwood, Cedarwood
•     Herbal: Rosalina, Tea Tree, Clary Sage
•     Resins: Frankincense